{"product_id":"chilli-cayenne-anmol-seeds-capsicum-annuum","title":"Chilli Cayenne Anmol Seeds — Capsicum annuum","description":"\u003ch2\u003eA Prolific Cayenne for the NZ Garden\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eChilli Cayenne Anmol\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is a high-yielding cayenne variety that produces an abundance of long, slender, bright red chillies with a satisfying kick. Anmol is well-regarded for its vigorous growth, early fruiting, and consistent heat — making it a favourite for gardeners who want a reliable, productive chilli plant season after season. Perfect for drying, flaking, making hot sauce, or using fresh in cooking.\u003c\/p\u003e\u003ch2\u003eWhy Gardeners Love It\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eProlific producer\u003c\/strong\u003e — masses of long slender red chillies per plant\u003c\/li\u003e\n\u003cli\u003e🔥 \u003cstrong\u003eGood heat\u003c\/strong\u003e — classic cayenne warmth, around 30,000–50,000 Scoville units\u003c\/li\u003e\n\u003cli\u003e⚡ \u003cstrong\u003eEarly and vigorous\u003c\/strong\u003e — fruits reliably and consistently through the season\u003c\/li\u003e\n\u003cli\u003e🌿 \u003cstrong\u003eVersatile in the kitchen\u003c\/strong\u003e — dry, flake, make hot sauce, or use fresh\u003c\/li\u003e\n\u003cli\u003e🌱 \u003cstrong\u003eGreat in pots or garden beds\u003c\/strong\u003e — compact and productive\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eGrowing Tips for New Zealand\u003c\/h2\u003e\u003cp\u003eSow seeds indoors in seed-raising mix 8–10 weeks before the last frost (July–September). Capsicums love warmth — use a heat mat if possible to maintain soil temperature of 24–28°C for germination. Transplant seedlings outdoors into a warm, sunny, sheltered spot once all frost risk has passed (October–November). Space plants 45–60 cm apart in rich, well-drained soil. Water consistently and feed with a potassium-rich fertiliser once flowering begins. Harvest when pods turn bright red for full heat and flavour.\u003c\/p\u003e\u003cp\u003e💡 \u003cstrong\u003eGrower's tip:\u003c\/strong\u003e Dry surplus chillies by hanging bunches in a warm, airy spot — they make beautiful kitchen decorations and last for months.\u003c\/p\u003e\u003ch2\u003eWhat's in the Packet\u003c\/h2\u003e\u003cp\u003eEach packet contains \u003cstrong\u003e5 seeds\u003c\/strong\u003e of Chilli Cayenne Anmol (\u003cem\u003eCapsicum annuum\u003c\/em\u003e), with sowing and growing instructions included.\u003c\/p\u003e","brand":"Chbotanics Seeds","offers":[{"title":"Default Title","offer_id":45307204468805,"sku":null,"price":3.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0734\/2974\/5733\/files\/image_3d7ac5e0-d9bd-435e-9036-811ba57a1bb5.png?v=1783399070","url":"https:\/\/chbotanics.co.nz\/products\/chilli-cayenne-anmol-seeds-capsicum-annuum","provider":"Chbotanics Seeds","version":"1.0","type":"link"}